HS Code 0302.33.00.00

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HS Code 0302.33.00.00 pertains to skipjack tuna, specifically the stripe-bellied bonito, scientifically known as Katsuwonus pelamis. This classification includes fresh, chilled, or frozen skipjack tuna, which is widely used in the food industry, particularly in the production of canned tuna, sushi, and other seafood dishes. The zero percent general duty rate for this classification is beneficial for U.S. importers, as it allows for the importation of these products without additional tariffs, thereby reducing overall costs and enhancing competitiveness in the market. Businesses in the seafood, grocery, and restaurant sectors can take advantage of this classification to source high-quality skipjack tuna while minimizing import expenses.

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