HS Code 0302.89.50.25

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The HS Code 0302.89.50.25 falls under Chapter 03, which pertains to fish and crustaceans, specifically categorizing "other" types of seafood that do not fit neatly into more specific classifications. This can include various processed or prepared fish products, such as certain types of fish fillets or seafood snacks, which are commonly used in the food service industry and retail markets. Businesses in the culinary, hospitality, and food manufacturing sectors often utilize these products for menu items or packaged goods. The general duty rate for this classification varies, meaning that importers should carefully assess the specific duty rates applicable to their product to accurately calculate import costs and ensure compliance with U.S. customs regulations. Understanding these nuances can significantly impact pricing strategies

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