HS Code 0302.89.50.61

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HS Code 0302.89.50.61 classifies grouper, a type of fish commonly found in warm waters, under the broader category of fish and crustaceans. This classification typically includes various species of grouper, which are prized for their mild flavor and firm texture, making them popular in both commercial and recreational fishing industries. Grouper is frequently used in restaurants and seafood markets, often featured in dishes such as fish tacos, grilled entrees, and sushi. The general duty rate for imports under this code varies, meaning that the exact tariff applied can differ based on trade agreements and specific import conditions. Importers should stay informed about current duty rates to accurately calculate the total cost of importing grouper and to ensure compliance with U.S

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