HS Code 0303.56.00.00
Official Classification
Cobia (Rachycentron canadum)
🤖 AI Analysis
The HS Code 0303.56.00.00 pertains to fresh or chilled Cobia, specifically the species Rachycentron canadum, which is a type of fish highly valued for its firm texture and mild flavor. This classification includes whole Cobia as well as fillets and other cuts that are not processed beyond chilling. Typically, Cobia is used in the culinary industry, particularly in seafood restaurants and for retail fish markets, where it is served grilled, baked, or in sushi. Importantly, this classification carries a general duty rate of 0.0000%, meaning that US importers can bring in Cobia without incurring additional customs duties, making it a cost-effective choice for businesses looking to enhance their seafood offerings.
Frequently Asked Questions
How much is the duty for HS Code 0303.56.00.00?
The standard general duty rate for importing goods under HS Code 0303.56.00.00 into the US is 0.0000% based on the current Harmonized Tariff Schedule.
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