HS Code 0304.94.10.05

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HS Code 0304.94.10.05 pertains to surimi, a processed fish product made from various types of fish, typically used as a base for imitation seafood, such as crab sticks or shrimp. This classification falls under Chapter 03, which covers fish and crustaceans, and is primarily utilized in the food industry, particularly in the production of frozen or shelf-stable seafood products. Importers should be aware that the general duty rate for surimi can vary, which may impact overall costs and pricing strategies. It is essential for businesses to stay informed about the specific duty rates applicable to their imports, as these can fluctuate based on trade agreements and regulatory changes. Proper classification and understanding of duty implications are crucial for effective import management and

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