HS Code 0307.79.01.51
Official Classification
Stimsonʼs
🤖 AI Analysis
HS Code 0307.79.01.51 falls under Chapter 03, which pertains to fish and crustaceans. Specifically, this classification includes dried, salted, or smoked fish that are not otherwise specified. Common products in this category may include certain types of processed fish like mackerel, herring, or other similar species, which are often utilized in the food industry—especially for culinary applications in restaurants, grocery stores, and packaged food products. The general duty rate for imports under this code can vary, meaning that importers should carefully assess the specific duty applicable to their products to accurately calculate costs and maintain compliance with U.S. Customs regulations. Understanding these classifications and duty implications is crucial for effective budgeting and strategic planning in international trade
Frequently Asked Questions
How much is the duty for HS Code 0307.79.01.51?
The standard general duty rate for importing goods under HS Code 0307.79.01.51 into the US is 0% based on the current Harmonized Tariff Schedule.
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