HS Code 0307.81.00.00

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The HS Code 0307.81.00.00 classifies live, fresh, or chilled abalone, specifically from the Haliotis species, which are marine mollusks highly valued for their meat. This classification encompasses the importation of these shellfish, which are commonly used in the culinary industry, particularly in high-end restaurants and gourmet markets, where they are appreciated for their delicate flavor and texture. The seafood industry relies on this classification for the legal importation of abalone, often utilized in fine dining dishes, sushi, and other specialty food preparations. Notably, the general duty rate for importing abalone under this code is 0.0000%, meaning that importers can bring in these products without incurring additional tariffs,

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