HS Code 0707.00.60.60

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HS Code 0707.00.60.60 pertains to certified organic vegetables, specifically those that are fresh or chilled. This classification includes a variety of organic produce such as carrots, potatoes, and other vegetables that meet organic certification standards. Industries that commonly utilize these products include food service, grocery retail, and health-focused consumer goods, as organic vegetables are increasingly in demand due to consumer preferences for healthier, environmentally sustainable options. The general duty rate for this classification varies, which means importers should closely monitor current tariffs to determine the exact costs associated with bringing these organic products into the U.S. Understanding the duty implications is crucial for accurate pricing and cost management in the competitive organic market.

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