HS Code 0710.22.40
Official Classification
Reduced in size
🤖 AI Analysis
HS Code 0710.22.40 pertains to dried vegetables, specifically those that have been reduced in size, such as diced or minced forms of vegetables like onions or garlic. This classification is essential for industries that rely on processed food ingredients, including food manufacturing, catering, and retail sectors. Importers should be aware that this product falls under Chapter 07 of the Harmonized System, which deals with edible vegetables and certain roots and tubers. The general duty rate for these products is set at 11.2000%, which means that importers will incur this percentage as a tariff on the customs value of the goods when bringing them into the United States. Understanding this classification helps businesses accurately assess costs and comply with customs regulations.
Frequently Asked Questions
How much is the duty for HS Code 0710.22.40?
The standard general duty rate for importing goods under HS Code 0710.22.40 into the US is 11.2000% based on the current Harmonized Tariff Schedule.
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