HS Code 0712.90.78.00

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HS Code 0712.90.78.00 falls under Chapter 07, which encompasses various vegetables, specifically categorized as "Other" within the broader classification of edible vegetables. This includes products that do not fit neatly into other specified categories, such as certain dried, frozen, or preserved vegetables that may be less common in trade. Industries such as food processing, catering, and retail often utilize these products for their versatility in recipes and meal preparation. Importers should be aware that this classification carries a general duty rate of 8.7%, which means that businesses will incur additional costs when importing these goods into the United States. Understanding this duty rate is crucial for budgeting and pricing strategies, ensuring that importers can maintain competitive pricing while complying with customs

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