HS Code 0713.39.21.70

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The HS Code 0713.39.21.70 falls under Chapter 07, which encompasses various vegetables and certain edible plants. Specifically, this classification includes "other" types of vegetables not specified elsewhere, such as certain dried or processed vegetables. Common use cases for products under this code can be found in the food processing industry, where these vegetables are utilized in soups, sauces, or snack foods. Importers should be aware that the general duty rate for this classification varies, meaning it can fluctuate based on factors such as the country of origin and trade agreements. As such, it is crucial for business owners to consult the latest tariff schedules or a customs expert to determine the applicable duties, ensuring accurate cost assessments and compliance with U.S. import regulations

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