HS Code 0714.40.60.00

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The HS Code 0714.40.60.00 falls under Chapter 07, which covers various edible vegetables and certain roots and tubers, specifically classified as "Other" products. This classification typically includes processed vegetables that do not fit into more specific categories, such as those that are frozen or otherwise prepared but not canned or pickled. Common use cases for these products can be found in the food service industry, such as restaurants and catering, where they are used as ingredients in dishes or as side items. Importers should be aware that this classification carries a general duty rate of 8.3%, which adds to the overall cost of importing these products into the United States. Understanding this duty rate is crucial for accurate pricing and competitive positioning in

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