HS Code 0714.50.10.00

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HS Code 0714.50.10.00 classifies fresh or chilled vegetables, specifically those that may include products like mushrooms or other similar items. These vegetables are commonly used in the food service industry, restaurants, and grocery stores, where they are valued for their freshness and flavor in various culinary applications. Importers should be aware that this classification carries a general duty rate of 16.0000%, meaning that a significant tariff will be applied to the value of these products upon importation into the United States. This duty rate can impact pricing strategies and overall profit margins, making it essential for business owners to factor in these costs when planning their import activities and sourcing decisions. Understanding this classification helps ensure compliance with customs regulations while effectively managing expenses.

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