HS Code 0904.22.20.00

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The HS Code 0904.22.20.00 specifically classifies paprika, a spice derived from dried and ground peppers, primarily belonging to the Capsicum annuum species. This classification encompasses various forms of paprika, including sweet, hot, and smoked varieties, commonly used in culinary applications across the food industry, particularly in sauces, seasonings, and ready-to-eat meals. The general duty rate for importing paprika can vary, reflecting factors such as the country of origin and trade agreements in place. Importers should be aware that fluctuations in duty rates can impact overall import costs and pricing strategies. It is essential for businesses to stay updated on these rates and any applicable tariffs to ensure compliance and optimize their supply chain management.

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