HS Code 1602.50.90

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HS Code 1602.50.90 falls under Chapter 16, which pertains to prepared or preserved fish, specifically categorizing "other" products that do not fit into more specific classifications. This code typically includes a variety of fish products, such as canned or jarred seafood that may not be explicitly identified in other categories, like certain types of fish fillets or specialty preparations. Industries such as food processing, retail, and food service often utilize these products for their convenience and versatility in meal preparation. Importers should note that the general duty rate for products classified under this code is 2.5%, which can impact overall import costs. Understanding this classification and its duty implications is essential for managing supply chain expenses and ensuring compliance with U.S.

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