HS Code 1701.13.50.00

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The HS Code 1701.13.50.00 falls under Chapter 17, which covers sugars and sugar confectionery. Specifically, this classification includes other types of sugar that are not explicitly listed under more specific categories. Products typically classified here could include specialty sugars used in the food and beverage industry, such as certain types of liquid sugars or specialty syrups. These sugars are often utilized in food manufacturing, baking, and beverage production for their unique properties or flavors. The general duty rate for this classification varies, so businesses should consult the latest trade regulations to determine the specific duty applicable to their imports. Understanding these classifications and their duty implications is crucial for compliance and effective cost management in international trade.

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