HS Code 1701.91.10.00

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HS Code 1701.91.10.00 pertains to specific types of cane or beet sugar and chemically pure sucrose, typically in liquid form, that are not further processed. This classification can include products such as liquid sugar used in the food and beverage industry, particularly for sweetening soft drinks, sauces, and baked goods. Importers should note that the general duty rate for this classification varies, depending on factors such as the country of origin and any applicable trade agreements. Understanding the duty implications is crucial for cost forecasting and pricing strategies. Additionally, compliance with U.S. customs regulations is essential to avoid potential penalties or delays in the import process.

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