HS Code 1702.20.24.10

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HS Code 1702.20.24.10 specifically classifies maple sugar, a natural sweetener derived from the sap of maple trees. This product falls under Chapter 17, which covers sugar and sugar confectionery. Maple sugar is commonly used in the food industry, particularly in baking, cooking, and as a topping for various dishes, appealing to both gourmet and health-conscious consumers. Importers should be aware that the general duty rate for this classification can vary, depending on trade agreements and the specific terms of importation. It is crucial for business owners to consult the latest customs regulations and consider the potential duty costs when planning their import strategy, as these rates can significantly affect the overall pricing structure and competitiveness in the market.

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