HS Code 1702.20.40.50

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HS Code 1702.20.40.50 falls under Chapter 17, which covers sugars and sugar confectionery, specifically classified as "Other" within the subcategory. This classification typically includes a variety of sugar-based products that do not fit into more specific categories, such as certain specialty candies, sugar syrups, or sweeteners that are not classified as granulated or powdered sugar. Industries such as food manufacturing, baking, and confectionery production commonly use these products for creating sweeteners, desserts, and snacks. The general duty rate for imports under this code varies, which means importers should carefully assess the applicable tariff rates based on their specific products and sourcing countries. Understanding these duty implications is crucial for cost management and pricing strategies in a

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