HS Code 1702.20.40.70

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The HS Code 1702.20.40.70 falls under Chapter 17, which pertains to sugars and sugar confectionery, specifically classified as "Other." This code typically covers a variety of sugar-based products that do not fit neatly into more specific categories, often including items like specialty syrups, certain sugar preparations, and other sweeteners. Industries such as food and beverage, confectionery, and baking frequently utilize these products for flavoring, sweetening, or as ingredients in various food applications. Importers should be aware that the general duty rate for items under this classification can vary, depending on specific product formulations and trade agreements. As such, it is crucial for businesses to consult with a customs expert or legal advisor to ensure compliance and accurately

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