HS Code 1702.20
Official Classification
Maple sugar and maple syrup:
🤖 AI Analysis
HS Code 1702.20 pertains to maple sugar and maple syrup, which are products derived from the sap of sugar maple trees. This classification includes pure maple syrup, used extensively in the food industry as a natural sweetener, flavoring agent, and ingredient in various recipes, as well as maple sugar, which is often utilized in baking and confections. Businesses involved in food manufacturing, hospitality, and retail may encounter this classification frequently. The general duty rate for imports under this code varies, meaning that importers should closely monitor the applicable tariff rates based on current regulations and trade agreements. Understanding this classification and its implications is crucial for effective cost management and pricing strategies in the competitive food market.
Frequently Asked Questions
How much is the duty for HS Code 1702.20?
The standard general duty rate for importing goods under HS Code 1702.20 into the US is 0% based on the current Harmonized Tariff Schedule.
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