HS Code 1702.30.28.00

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HS Code 1702.30.28.00 falls under Chapter 17, which pertains to sugars and sugar confectionery. Specifically, this classification includes "other" sugar-related products that do not fall into more specific categories. Common items might include specialty or niche sugar products, such as certain types of flavored syrups, sugar substitutes, or unique confections that are not classified elsewhere. Industries that typically use these products include food and beverage manufacturing, confectionery production, and culinary arts. The general duty rate for imports under this classification varies, which means importers should carefully check the specific rate applicable to their products. Understanding these duty implications is crucial for accurate cost management and pricing strategies in international trade.

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