HS Code 1702.60.28.00

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HS Code 1702.60.28.00 falls under the classification of "Other" sugars and sugar confectionery not elsewhere specified. This category primarily includes specialty sugar products that do not fit neatly into more defined classifications, such as certain types of syrups or sugar-based ingredients used in niche food applications. Industries commonly using these products include confectionery, baking, and beverages, where unique sugar variations are essential for flavor and texture. Importers should be aware that the general duty rate for this classification varies, depending on the specific product characteristics and trade agreements in place. It is crucial for businesses to accurately classify their products to ensure compliance and optimize their duty obligations, as misclassification could lead to unexpected costs or delays in customs processing.

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