HS Code 1702.90.40.00

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HS Code 1702.90.40.00 falls under Chapter 17, which covers sugars and sugar confectionery. This specific classification includes various syrup products not explicitly listed elsewhere, such as certain types of sugar substitutes, specialty syrups, and sweeteners. Industries that typically utilize these products range from food and beverage manufacturing to pharmaceuticals, where they are often used as sweetening agents or flavor enhancers. Importers should be aware that the general duty rate for this classification varies, meaning that the tariff costs can fluctuate based on specific product characteristics and trade agreements. Therefore, it is crucial for businesses to conduct thorough research and possibly consult with customs experts to accurately assess potential duties and ensure compliance with U.S. customs regulations.

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