HS Code 2206.00.60.00
Official Classification
Effervescent wine
๐ค AI Analysis
The HS Code 2206.00.60.00 pertains to effervescent wines, which are sparkling wines that contain carbon dioxide, giving them their characteristic fizz. This classification includes products like champagne and other sparkling wines produced through fermentation or carbonation processes. Effervescent wines are commonly used in the beverage industry, particularly for celebrations, dining, and hospitality sectors, as they are popular choices for toasting and special occasions. Importers should be aware that the general duty rate for this classification can vary, potentially impacting the overall cost of importing these beverages into the United States. It is crucial for business owners to consult the latest tariff schedules and consider any applicable trade agreements to accurately assess the financial implications of importing effervescent wines.
Frequently Asked Questions
How much is the duty for HS Code 2206.00.60.00?
The standard general duty rate for importing goods under HS Code 2206.00.60.00 into the US is 0% based on the current Harmonized Tariff Schedule.
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