HS Code 2932.20.50.20

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The HS Code 2932.20.50.20 specifically classifies glucono-δ-lactone, a naturally occurring compound commonly used as a food additive, particularly in baking and as a preservative. It plays a crucial role in the food industry, often serving as a leavening agent or acidulant in various products, including baked goods and dairy items. Beyond food, glucono-δ-lactone is also utilized in pharmaceuticals and cosmetics for its stabilizing properties. Importers should be aware that the general duty rate for this classification can vary, depending on the specifics of the import and any applicable trade agreements or tariffs. It's essential for businesses to stay informed about these rates, as they can significantly affect overall import costs and

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