HS Code 0201.10.05
Official Classification
Described in general note 15 of the tariff schedule and entered pursuant to its provisions
🤖 AI Analysis
HS Code 0201.10.05 encompasses fresh or chilled whole beef carcasses, which are unprocessed and typically sourced from cattle. This classification falls under Chapter 02 of the Harmonized System, which pertains to meat and edible meat offal. Industries such as food service, wholesale distribution, and retail grocery commonly utilize these products, as they form the basis for a variety of meat products in restaurants, butcher shops, and supermarkets. The general duty rate for imports under this code varies, indicating that importers should carefully assess their specific circumstances and consult the tariff schedule to determine applicable rates. Understanding these duties is crucial for accurate pricing and compliance with U.S. customs regulations.
Frequently Asked Questions
How much is the duty for HS Code 0201.10.05?
The standard general duty rate for importing goods under HS Code 0201.10.05 into the US is 0% based on the current Harmonized Tariff Schedule.
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