HS Code 0207.53.00.00

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HS Code 0207.53.00.00 covers fresh or chilled fatty livers, primarily sourced from animals like ducks or geese. This classification is significant in the food industry, particularly for producers and distributors of gourmet products, as fatty livers are a key ingredient in delicacies such as foie gras. When importing these products into the United States, businesses should be aware that the general duty rate varies, which can impact overall import costs. Depending on the country of origin and specific trade agreements, the duty may be subject to additional tariffs or exemptions. Importers should closely monitor these rates and any changes in regulations to effectively manage their supply chain and pricing strategies.

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