HS Code 0302.13.00.62

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HS Code 0302.13.00.62 falls under Chapter 03, which generally encompasses fish and crustaceans. Specifically, this code pertains to "other" types of fish that do not fit neatly into more specific classifications. Products in this category might include various processed or prepared fish that are not fresh or frozen, such as canned, smoked, or otherwise treated fish. Industries that typically utilize these products include food manufacturing, seafood processing, and restaurants. The general duty rate for imports classified under this code varies, meaning that importers should closely monitor the specific tariff applicable based on their product's characteristics and origin. Understanding these details is vital for effective cost management and compliance with U.S. customs regulations.

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