HS Code 0302.14.00
Official Classification
Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)
🤖 AI Analysis
HS Code 0302.14.00 covers fresh or chilled Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho). These fish are commonly used in the food industry, particularly for culinary applications such as sushi, fillets, and gourmet dishes, appealing to both retail and restaurant sectors. Given the increasing popularity of seafood, this classification is vital for importers looking to meet market demands. Notably, the general duty rate for this classification is 0.0000%, meaning that U.S. importers can bring in these products without incurring tariffs, enhancing profitability and competitive pricing in the market. Understanding this classification can help businesses streamline their import processes and effectively manage costs associated with sourcing seafood.
Frequently Asked Questions
How much is the duty for HS Code 0302.14.00?
The standard general duty rate for importing goods under HS Code 0302.14.00 into the US is 0.0000% based on the current Harmonized Tariff Schedule.
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