HS Code 0404.10.20.00

🤖 AI Analysis

The HS Code 0404.10.20.00 classifies fluid dairy products, specifically liquid whey, which is the byproduct of cheese production. This category encompasses various forms of whey used in multiple industries, including food and beverage manufacturing, nutrition supplements, and animal feed. Liquid whey is prized for its high protein content and is commonly utilized in products such as protein shakes, baked goods, and dairy alternatives. Importers should be aware that the general duty rate for this classification varies, meaning that the final tariff applied can differ based on factors such as the country of origin and trade agreements in place. Careful consideration of these duty implications is essential for accurately calculating import costs and ensuring compliance with U.S. customs regulations.

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