HS Code 0405.20.10.00
Official Classification
Described in general note 15 of the tariff schedule and entered pursuant to its provisions
🤖 AI Analysis
HS Code 0405.20.10.00 pertains to "buttermilk powder and other fermented or acidified milk and cream" that is classified under Chapter 04 of the Harmonized System. This classification includes products such as buttermilk powder typically used in the food industry for baking, dairy products, and various culinary applications. Industries such as food manufacturing, baking, and dairy processing commonly use these products for their unique flavor and functional properties. The general duty rate for this classification varies, meaning importers should consult the latest tariff schedule and possibly work with customs brokers to determine the exact duty applicable to their specific imports. Understanding these implications is crucial for cost management and compliance with U.S. import regulations.
Frequently Asked Questions
How much is the duty for HS Code 0405.20.10.00?
The standard general duty rate for importing goods under HS Code 0405.20.10.00 into the US is 0% based on the current Harmonized Tariff Schedule.
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