HS Code 0705.19.20.40

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The HS Code 0705.19.20.40 specifically classifies butterhead lettuce, which includes varieties such as Boston and Bibb lettuces. This classification falls under Chapter 07, which covers edible vegetables and certain roots and tubers. Butterhead lettuce is commonly used in the food service industry, particularly in salads, sandwiches, and gourmet dishes, valued for its tender leaves and mild flavor. Importers should be aware that the general duty rate for this product can vary, depending on the country of origin and trade agreements in place, which may impact overall import costs. It is essential for business owners to consult the latest tariff schedules and consider the potential duties when planning their import strategies to ensure compliance and optimize expenses.

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