HS Code 1604.19.51.00

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HS Code 1604.19.51.00 falls under Chapter 16, which generally covers prepared or preserved fish and crustaceans. This specific classification includes various types of canned or packaged seafood that do not fit into more specific categories, often comprising mixed seafood products. Common use cases include processed seafood for retail markets, restaurants, and food service operations, where convenience and shelf stability are essential. Importers should be aware that this product classification carries a general duty rate of 7.5%, which affects the overall cost structure for businesses importing these goods into the U.S. Understanding this duty rate is crucial for effective pricing and budgeting strategies in the seafood industry.

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