HS Code 1806.10.43.00
Official Classification
Described in general note 15 of the tariff schedule and entered pursuant to its provisions
🤖 AI Analysis
HS Code 1806.10.43.00 pertains to chocolate and other food preparations containing cocoa, specifically in the form of confectionery that is not filled. This classification includes products such as chocolate bars, bites, or similar items that are primarily made from cocoa solids and sugar, without additional fillings like nuts or creams. These products are commonly used in the food industry, particularly in confectionery manufacturing, baking, and as snacks or dessert items for retail. Importers should be aware that this classification carries a general duty rate of 10.0000%, meaning that for every $100 worth of imported goods under this code, an additional $10 will be charged as a customs duty. Understanding this duty rate is essential for accurate cost assessment and pricing
Frequently Asked Questions
How much is the duty for HS Code 1806.10.43.00?
The standard general duty rate for importing goods under HS Code 1806.10.43.00 into the US is 10.0000% based on the current Harmonized Tariff Schedule.
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