HS Code 1806.20.81.00
Official Classification
Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions
🤖 AI Analysis
HS Code 1806.20.81.00 pertains to chocolate and other food preparations containing cocoa, specifically classified under additional U.S. note 10 to chapter 18, which typically includes various forms of chocolate products that may not be sweetened or are in a semi-finished state. This classification is relevant for businesses in the food and beverage industry, particularly those involved in manufacturing chocolates, confections, or ingredients for baking. Importers should be aware that this product is subject to a general duty rate of 10%, which can significantly impact pricing and cost calculations. Understanding the implications of this duty rate is essential for effective pricing strategies and maintaining competitive advantage in the market.
Frequently Asked Questions
How much is the duty for HS Code 1806.20.81.00?
The standard general duty rate for importing goods under HS Code 1806.20.81.00 into the US is 10.0000% based on the current Harmonized Tariff Schedule.
Need Help?
Our import experts can help you classify products and optimize your duty payments.
Contact Expert🚢 Shipping described in additio...?
Container rates fluctuate weekly. Compare SeaRates quotes instantly against DHL, FedEx, and Maersk to save up to 35%.
- ✓ FCL & LCL
- ✓ Air Cargo
- ✓ Door-to-Door