HS Code 1806.32.14.00
Official Classification
Described in additional U.S. note 3 to this chapter and entered pursuant to its provisions
🤖 AI Analysis
HS Code 1806.32.14.00 falls under Chapter 18, which pertains to cocoa and cocoa preparations. Specifically, this classification includes certain types of cocoa powder that have been treated or processed, as indicated by the reference to additional U.S. note 3. Typical use cases for products under this code involve the food and beverage industry, particularly in chocolate manufacturing, confectionery, and baking applications. For U.S. importers, it is important to note that this classification carries a general duty rate of 5.0000%. This means that when importing products classified under this HS code, businesses should factor in this duty rate when calculating total import costs, which can impact pricing strategies and profit margins.
Frequently Asked Questions
How much is the duty for HS Code 1806.32.14.00?
The standard general duty rate for importing goods under HS Code 1806.32.14.00 into the US is 5.0000% based on the current Harmonized Tariff Schedule.
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