HS Code 1806.32.90.00
Official Classification
Other
🤖 AI Analysis
HS Code 1806.32.90.00 pertains to "Other" cocoa preparations, specifically those that do not fall into more defined categories within Chapter 18 of the Harmonized System. This classification typically includes cocoa-based products such as certain types of cocoa powders, pastes, or mixtures that are not specifically identified elsewhere. Industries such as food manufacturing, confectionery, and baking often utilize these cocoa preparations in the production of chocolates, desserts, and beverages. Importers should be aware that products under this classification incur a general duty rate of 6.0000%, which could impact overall pricing and cost calculations. Understanding this classification is essential for businesses to ensure compliance and optimize their supply chain strategies when importing cocoa products into the United States.
Frequently Asked Questions
How much is the duty for HS Code 1806.32.90.00?
The standard general duty rate for importing goods under HS Code 1806.32.90.00 into the US is 6.0000% based on the current Harmonized Tariff Schedule.
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