HS Code 1901.10.05.00
Official Classification
Described in general note 15 of the tariff schedule and entered pursuant to its provisions
🤖 AI Analysis
HS Code 1901.10.05.00 falls under Chapter 19 of the Harmonized System, which generally includes products made from cereals, flour, or starch. Specifically, this classification pertains to certain types of prepared or preserved foods, such as breakfast cereals or snack foods that are ready for consumption. Industries that typically use this classification include food manufacturing, retail, and hospitality, where these products serve as staples in diets or ingredients for further food preparation. Importers should be aware that the general duty rate for this classification is 17.5%, which can significantly impact pricing and profitability. Understanding this duty rate is crucial for accurate budgeting and pricing strategies when importing these goods into the United States.
Frequently Asked Questions
How much is the duty for HS Code 1901.10.05.00?
The standard general duty rate for importing goods under HS Code 1901.10.05.00 into the US is 17.5000% based on the current Harmonized Tariff Schedule.
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