HS Code 2005.99.50

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HS Code 2005.99.50 pertains to pimientos, specifically the Capsicum anuum variety, which includes sweet peppers and other similar products. This classification covers various forms of these peppers, whether they are fresh, dried, or otherwise processed. Pimientos are commonly used in the food industry for culinary applications, including cooking, garnishing, and as ingredients in sauces, salads, and snacks. For U.S. importers, it's important to note that this classification carries a general duty rate of 8.1000%, which means that a percentage of the shipment's value will be added as a tariff upon importation. Understanding this duty rate is crucial for accurate cost calculations and pricing strategies, ensuring that businesses remain compliant while effectively managing their

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