What is the import duty for HS Code 2005?

The general duty rate for HS Code 2005 is 0%. Special rates may apply for countries with Free Trade Agreements.

← 2004.90.85.95 2005.10.00.00 →

HARMONIZED SYSTEM CODE

HS Code 2005

General Duty Rate

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Official Classification

Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006:

🤖 AI Analysis

HS Code 2005 pertains to various vegetables that are prepared or preserved through methods other than vinegar or acetic acid and are not frozen. This classification includes products like cooked or dried vegetables, vegetable purees, and those preserved in sugar or oil. Industries such as food processing, catering, and retail often utilize these products for ready-to-eat meals, soups, sauces, and snacks. Importers should be aware that the general duty rate for items under this code varies, which means they should consult the Harmonized Tariff Schedule for specific rates applicable to their products. Understanding these classifications and duty implications is crucial for effective cost management and compliance with U.S. customs regulations.

Unit of Measurement

No specific unit