HS Code 2007.91.90.00

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HS Code 2007.91.90.00 falls under Chapter 20, which generally covers processed foods and vegetables. Specifically, this classification is used for "Other" processed fruits and vegetables that do not fit into more specific categories. Products that may fall under this code include unique fruit and vegetable preparations, such as specialty sauces, purees, or mixes that are not otherwise specified. Industries such as food manufacturing, catering, and retail often utilize these products for various culinary applications or as ingredients in final goods. Importers should be aware that the general duty rate for this classification is 4.5%, which means that for every $100 worth of goods imported, an additional $4.50 will be owed in tariffs. Understanding this duty rate

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