HS Code 2007
Official Classification
Jams, fruit jellies, marmalades, fruit or nut pureé and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter:
🤖 AI Analysis
HS Code 2007 encompasses a variety of fruit-based products, including jams, fruit jellies, marmalades, and purees or pastes made from fruits or nuts. These products are typically created through cooking processes and may include added sugar or sweeteners. Industries such as food manufacturing, catering, and retail utilize these items in a range of applications, from breakfast spreads to baking ingredients or dessert toppings. Importers should be aware that the general duty rate for products classified under this code varies, depending on the specific item and its country of origin. Understanding these rates is crucial for budgeting and pricing strategies, as they can significantly impact the overall cost of importing these popular food products into the U.S.
Frequently Asked Questions
How much is the duty for HS Code 2007?
The standard general duty rate for importing goods under HS Code 2007 into the US is 0% based on the current Harmonized Tariff Schedule.
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