HS Code 2008.70.10.40

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HS Code 2008.70.10.40 falls under Chapter 20, which encompasses processed fruits and vegetables, specifically classified as "Other." This category typically includes products such as fruit purees, dried fruits, or various fruit-based preparations that do not fit into more specific classifications. Industries that frequently utilize these products include food manufacturing, catering, and the beverage sector, where they are used as ingredients in jams, sauces, and juices. The general duty rate for imports under this code can vary, depending on the specific product and its country of origin, which means importers should closely examine current tariff schedules to determine the applicable rates. Understanding these classifications and their duty implications is essential for businesses aiming to optimize their supply chains and manage import costs effectively

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