HS Code 2008.99.21

🤖 AI Analysis

HS Code 2008.99.21 falls under Chapter 20, which covers processed food products. This specific classification refers to various other processed fruits and vegetables that do not fit neatly into more specific categories. Common items might include fruit-based sauces, certain types of vegetable purees, or unusual fruit and vegetable preparations. Industries that typically utilize these products include food manufacturing, catering, and retail, where they are used for cooking, flavoring, or as ingredients in ready-to-eat meals. Importers should be aware that this category carries a general duty rate of 4.5%, meaning that a percentage of the total value of the imported goods must be paid as a tariff upon entry into the U.S. This duty can impact overall import costs

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