HS Code 2008.99.40.00

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The HS Code 2008.99.40.00 pertains to various processed mango products that do not fall under specific categories such as fresh or dried mangoes. This classification typically includes items like mango purees, juices, or other processed forms intended for consumption or culinary use. The food and beverage industry frequently utilizes these products for making smoothies, desserts, sauces, and flavorings. Importers should be aware that the general duty rate for this classification can vary, depending on the specific product and its country of origin, which can impact overall import costs. Understanding these duty implications is crucial for businesses to maintain competitive pricing and ensure compliance with U.S. customs regulations.

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