HS Code 2009.39

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HS Code 2009.39 falls under Chapter 20, which pertains to the classification of processed food products. This specific code covers "Other" canned or preserved fruits, vegetables, and other edible plant products that do not fit into more specific categories. Typical use cases for products classified under this code include items such as canned mushrooms, olives, or mixed vegetable preparations, which are commonly utilized in the food service industry, retail, and food manufacturing. The general duty rate for imports under this classification varies, meaning that importers should carefully check the specific duty rate applicable to their product to ensure accurate cost calculations. Understanding this classification is crucial for compliance and cost management in international trade, as it directly impacts pricing and competitiveness in the market.

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