HS Code 2009.89.65.40
Official Classification
Other
🤖 AI Analysis
HS Code 2009.89.65.40 falls under Chapter 20, which primarily deals with preparations of vegetables, fruits, nuts, and other edible parts of plants. The classification "Other" signifies that this code is used for specific processed fruit and vegetable products that do not fit neatly into more defined categories. Common examples include certain types of fruit and vegetable purees or blends, as well as specialty sauces and condiments. Industries such as food manufacturing, catering, and hospitality frequently utilize these products for meal preparation or as ingredients in various dishes. The general duty rate for this classification varies, meaning importers should check current tariffs to accurately assess the cost implications for their products. Understanding this classification can help businesses navigate compliance and optimize their supply chain
Frequently Asked Questions
How much is the duty for HS Code 2009.89.65.40?
The standard general duty rate for importing goods under HS Code 2009.89.65.40 into the US is 0% based on the current Harmonized Tariff Schedule.
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