HS Code 2009.89.80.39
Official Classification
Other
🤖 AI Analysis
The HS Code 2009.89.80.39 falls under Chapter 20, which covers processed food products, specifically "Other" fruit and vegetable preparations not elsewhere classified. This classification typically includes items like fruit purees, vegetable pastes, or other mixed preparations that are not canned or frozen. Such products are commonly used in the food processing industry, catering, and in making sauces or dressings. Importantly, the general duty rate for this classification varies, which means importers should carefully assess their specific product’s duty rate to understand potential costs. Accurate classification is essential, as it can significantly affect pricing and compliance obligations when importing these goods into the United States.
Frequently Asked Questions
How much is the duty for HS Code 2009.89.80.39?
The standard general duty rate for importing goods under HS Code 2009.89.80.39 into the US is 0% based on the current Harmonized Tariff Schedule.
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