What is the import duty for HS Code 2102.30.00.00?

The general duty rate for HS Code 2102.30.00.00 is 0.0000%. Special rates may apply for countries with Free Trade Agreements.

← 2102.20.60.00 2103 →

HARMONIZED SYSTEM CODE

HS Code 2102.30.00.00

0.0000%

General Duty Rate

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Official Classification

Prepared baking powders

🤖 AI Analysis

HS Code 2102.30.00.00 classifies prepared baking powders, which are mixtures designed to facilitate the leavening of baked goods. This category typically includes chemical leaveners, such as baking soda and baking powder, that are ready for immediate use in various food products, ranging from cakes and cookies to breads and pastries. Industries such as food manufacturing, bakery production, and catering frequently utilize these ingredients to enhance texture and volume in their offerings. Notably, this classification carries a general duty rate of 0.0000%, meaning that importers can bring these products into the U.S. without incurring additional customs duties, thereby reducing overall costs and encouraging the use of prepared baking powders in their operations.

Unit of Measurement

Frequently Asked Questions

How much is the duty for HS Code 2102.30.00.00?

The standard general duty rate for importing goods under HS Code 2102.30.00.00 into the US is 0.0000% based on the current Harmonized Tariff Schedule.

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